Showing posts with label Summer. Show all posts
Showing posts with label Summer. Show all posts

Friday, August 17, 2012

Reading.....for fun!



With finals over, my summer vacation has finally begun (albeit a little late and a little short - I'm back in in 2 weeks). That means I can finally finish my summer book, "The Happiness Project" by Gretchen Rubin. And on August 26th, I'll be at Blogs & Books book club to discuss the book, hangout, and meet some new people. I'm excited to see what Colleen from Inspired to Share dreams up for decor and goodies. She's so great at that kind of stuff. I hear that summer lemonades will be served. Yum!

Meet me there!

See the new Blogs & Books Facebook page here
Sunday August 26th at 1pm at the Pabst Theater Pub
144 E. Wells St.
Milwaukee, WI

Monday, May 9, 2011

sandal weather



I cannot wait to go home today and put some sandals on. I found these Gigi sandals from Sam Edelman that would be real cute. The Kardashians can back me up on that.

Wednesday, August 11, 2010

{Dog Days of Summer} Mosquito Invasion


After all the rain we had, the resulting mosquito infestation is now out of control! I thought living in a big city meant you didn't have to deal with dozens of bites every summer. Well, I am not happy about these little buggers, so this means war. Because the last thing I want when it's 90 degrees and hella humid is a mosquito mob coming at me. Fortunately, for the community, my idea of war means following a few smart tips and wearing a lot of DEET.

To fight off mosquitoes, you have to think like a mosquito. They breed in shallow standing water. So immediately after the rain, get out and do a clean sweep. Mosquitos "see" you by sensing CO2 (your exhalations), your body heat, and lactic acid. So working out, doing heavy gardening, is going to get you noticed. Wearing dark colors makes you warmer, so go for white. Also note, a high protein diet will lead to increased emission of lactic acid.


Some of these natural products do work, but have minimal or shortened effectiveness. I usually combine a few of these at the same time and have found it fairly effective. If I get more than a couple bites, I then add the DEET bug spray.
- Citronella: works in a small area, dependent on wind direction and oil concentration of candle
- Lemon Eucalyptus oil: apply the essential oil directly to the skin.
- Lemongrass oil: same as above
- Marigolds and chrysanthemums: The insecticides thymol, ocimene or pyrethrin are very effective against many garden insects, but not proven for mosquitoes.

Yes, I grab the DEET bug spray. Personally, after having had malaria (3 times when I lived in Kenya), I would much rather have something that has proven effectiveness. Here is the full text insect repellent efficacy study published in the New England Journal of Medicine. There are pros and cons, but read it and then decide. I will only apply it to my clothes, not my skin. And keep the spray away from your sunglass, because DEET can corrode some plastics.


Good luck out there. It's a jungle!

Sunday, August 8, 2010

{Dog Days of Summer} Sunburn care

Today kicks off the Dog Days of Summer, a week of posts revolving around those achingly long, hot, and humid days of summer. I'm not complaining (it's nice to have summer for at least 3 months out of the year), but us city "sconnies" sometimes aren't used to it (we're more used to 30 degree weather). At least for me, I forget how strong that darn sun is, and then I get totally burnt. So here are the basics for preventing sunburn and caring for sunburns at home. I'm switching the gears and going into my nursing mode.




BLOCK THE SUN:

Look for the ingredient zinc oxide, it protects against a broad spectrum of UVA and UVB rays without being absorbed into the skin (those with sensitive skin will appreciate that). Go to UCSF dermatology website for a nice little brief on SPF numbers. I love a good tan, but really, any tan is actually skin damage. To minimize the skin damage or depth of the damage, apply sunscreen often and liberally (shotglass amount), but opt for the SPF 30 and try to limit yourself to small, but multiple intervals in the sun. After tanning/burning/being outside, you can minimize an emerging burn by taking an NSAID (tylenol, ibuprofen, etc). Studies show that it helps stop the ensuing swelling and sunburn pain. Fortunately, big floppy hats are "in" this year. I always have a scarf on hand to block the sun if I start getting too pink. If I'm at the beach, I put my sandals upside down or under a towel while I'm hanging so I don't burn my feet when I get up and put them on. (image: Fit Sugar)


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HEAL THE BURN:

Burns happen. Don't I know it. When we were in Italy, I completely burned my entire back. There's no quick fix for sunburn care but somethings do really help. These are the 3 keys goals with sunburn care. (image: Martha Stewart)

1) MINIMIZE PAIN AND ITCHING
- The tannins in tea has an analgesic effect when applied topically. As an astringent, it constricts tissue to stop swelling. Pour cool brewed black tea onto the affected area or draw a bath using the tea, lavender, and mint.
- Taking an NSAID will also decrease the swelling after a burn has set in. The swelling and stretching of the skin is ultimately what is causing all that pain. Benadryl will help with the itching that comes when skin is regrowing.
- Cool it: Remember, ice may feel good, but your damaged skin can't always tell you if it's too cold. Don't add frostbite to your list of problems.

2) MAINTAIN NORMAL SKIN HYDRATION
- Aloe vera: it's rich in hydration and anti-oxidants. I like using the actual plant because then I know what I'm getting. You can buy it but it's not regulated by the FDA. I cut the aloe length-wise and scoop out the gooey green gel. I then apply it like a salve. It's cooling at first and seems to cut a little bit of the pain. I grow my aloe in bright, bright sun and keep the soil dry to the touch.
- Drink, Drink, Drink: but not alcohol, caffeine, or sugary drinks. These are diuretics and will not get you any further to hydrating yourself.
- Milk it: Soak clean papertowels (lighter and smoother = less pain) in milk and cool water mixture. Reapply several applications. The proteins in milk are very soothing on burns, the coolness will help aleviate the pain.

3) PROMOTE HEALING
- Keep it clean: Burned skin no longer its protective properties so it's vulnerable to infection. Opening any blisters or "heat rash bumps will also leave your skin open to possible infection. Lavender, aloe, and coconut have antiseptic qualities that will help keep the area clean.
- Let it "breathe": Most first-aid ointments (neosporin, desitin, etc) are thick because of petroleum jelly or barrier agents. After an initial burn, a barrier will trap the heat inside the skin, often making the burn deeper and more damaging. The heat needs to escape at least for 24 hrs. When the redness and swelling has subsided, it is OK to apply a barrier cream.
- Feed your skin: Skin needs water to regrow, so increase your water intake. Watermelon and cucumbers are packed with water and are good substitutes for drinking straight-up water. L-Cysteine is an amino acid that your body uses to produce keratin, or skin. A supplement or an increase in protein-rich food will ensure that you have plenty in your system for when your body goes into healing mode.


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THE NO-NO's:
- Rubbing alcohol baths
- Petroleum jelly
- Ice
- Ignoring heatstroke: the signs and symptoms of heatstroke can be very vague, but it's easier to get hyperthermia than hypothermia. Bottom line: if you feel like you suddenly have the flu after being in the sun, drink some fluids and head to the doctor.

Monday, April 26, 2010

In the kitchen: 5 Lemonade recipes


via apartmenttherapy.com

I had a serious craving for lemonade today and made a detour to the grocery store. I bought some frozen Lemonade concentrate for a quick fix, but I need some REAL lemonade. Next time I get a lemonade craving, I'm going to make one of these!

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ginger-tea lemonade

2 cups water
3 black tea bags, preferably English breakfast tea
1 1/3 cups Ginger Simple Syrup, recipe follows
2/3 cup fresh lemon juice, from about 3 lemons
1 cup sparkling water or club soda, chilled
2 cups ice
Lemon slices, for garnish, optional
Directions
In a small saucepan, bring the water to a boil over high heat. Remove the pan from the heat and add the tea bags. Stir and allow the mixture to cool to room temperature, about 20 minutes. Remove the tea bags and discard. Add the Ginger Simple Syrup, lemon juice, and sparkling water.

Put the ice in a large pitcher. Pour the lemonade mixture over the ice. Garnish with lemon slices and serve.

Ginger Simple Syrup:
1 cup granulated sugar
1 cup water
1 (2-inch) piece fresh ginger, peeled and chopped
In a small saucepan, over medium heat, combine the sugar, water and ginger. Bring to a boil, reduce the heat, and simmer stirring occasionally, until the sugar has dissolved, about 5 minutes. Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.

Yield: 1 1/3cups

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lynchburg lemonade

1 cup sugar
1 1/2 cups water
2 1/2 cups fresh lemon juice
2 cups Jack Daniel's (16 ounces)
1/2 cup pineapple juice
1/2 cup fresh orange juice
Ice
2 lemons, cut into thick slices for garnish
DIRECTIONS
In a medium saucepan, mix the sugar and water and boil over moderately high heat until the sugar dissolves, about 5 minutes. Let the syrup cool completely.
In a very large jar with a tight-fitting lid, combine the syrup with the lemon juice, Jack Daniels and pineapple and orange juices. Shake vigorously. Add ice and shake again.
Fill tall glasses with ice. Strain the lemonade into the glasses, garnish with the lemon slices and serve.

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blood orange lemonade

1 cup sugar
1/2 cup water
Ice
1 cup fresh blood orange juice, 4 to 6 oranges
1 cup fresh lemon juice, 6 to 8 lemons
3 cups club soda or water
1 lemon
1 blood orange
Fresh mint sprigs, for garnish
Directions
In a medium saucepan heat sugar and water for about 5 minutes until all the sugar is dissolved and it becomes a syrup consistency. Set aside to cool slightly.

Fill a pitcher with ice and pour in the juices, simple syrup and club soda. Slice the lemon and blood orange into rounds and place them in the pitcher. Stir and pour into glass with ice. Garnish with mint.

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minted lemonade

2 cups sugar
6 cups water
2 cups fresh lemon juice
1/2 cup mint leaves
Directions
To make simple syrup: Place 2 cups sugar and 2 cups water in a saucepan and bring to a boil. Stir until sugar is dissolved and let cool. Place lemon juice in a large pitcher, add remaining 4 cups water and 1 cup of the simple syrup or more to taste. Stir in mint leaves and refrigerate for 1 hour. Serve over ice.

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pink lemonade

1 cup freshly squeezed lemon juice (5 to 6 lemons)
1/2 to 3/4 cup superfine sugar, to taste
1 cup crushed ice
4 cups water
2 teaspoons grenadine
6 maraschino cherries
Directions
Place the lemon juice, sugar, ice, water, and grenadine in a blender and process until completely smooth. Place a cherry in the bottom of 6 glasses and pour the lemon juice mixture in the glass.

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